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How do you use a sharpening steel
67-layer VG-10 Damascus steel : This Shinrai nakiri knife is distinguished by its many layers of steel
providing a luxurious and modern aesthetic for any table
you can work effortlessly and precisely
these knives can go straight into the dishwasher
wusthof classic ikon 2 delige messenset koksmes fileermes BF 25% How do you use aThe Wsthof Classic Ikon 2 Piece Knife Set includes a chef's knife (20 cm) and a filleting knife (16 cm). A versatile set for both everyday cutting tasks and precision work with fish and meat. The Classic Ikon series combines timeless design with ultimate cutting comfort. Thanks to the ergonomic handle and double bolster, these knives are perfectly balanced. Unique features and specifications Forged from a single piece of steel: X50CrMoV15 stainless
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