Pâtes penne rigate n°20 sans gluten 400 g LA MOLISANA Plats pour enfants chewing gum and the production

chewing gum and the production of dietary supplements for people who have to exclude sugar from their diet

Zinc 15 mg 150% Iron 15 mg 107% Vitamin B6 (pyridoxaline-5-phosphate) 2 mg 143% Vitamin A 400 µg 50% td> < /tr> Vitamin B12 25 µg 1000% Vitamin D td> < td> 25 µg 500% * RWS – Reference Intake Value

Shark cartilage is an excellent source of calcium

including faster wrinkle formation

02% [100% hop extract (Humulus lupulus)]

Pâtes penne rigate n°20 sans gluten 400 g LA MOLISANA Plats pour enfants chewing gum and the productionMolisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Although the company specializes in wheat pasta, it has created a range of certified gluten free products. Penne Rigate No. 20 is made from a blend of rice, corn, tapioca, and quinoa. The large amount of brown rice provides the color that makes the pasta appetizing, and the quinoa gives it a more intense flavor.