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concluding with a long
« Vin vibrant
The Cabernet Franc (more than 40%) brings freshness
where I took my first steps as a winegrower in 1993 - and for Château Pavie both that of my 25th harvest and of the 10th anniversary of its accession to the rank of 1st Grand Cru Classé "A"
it exhibits a saturated plum/purple color along with classic Bordelais aromas of damp earth
CHATEAU PALMER, 1986 ['\'"\\\'1960s\\\'"\'' concluding with a long
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