Isolat de protéines de lactosérum sans gluten BIO 400 g - PURASANA noix de cajou It also contributes to the

It also contributes to the proper structure of bones and teeth

Leur nom latin est Prunus armeniaca

pullulan (shell capsule)

Argan oil adds a unique North African flavor to your cuisine

< br /> acides gras polyinsaturés : 12

Isolat de protéines de lactosérum sans gluten BIO 400 g - PURASANA noix de cajou It also contributes to theORGANIC GLUTEN FREE WHEY PROTEIN ISOLATE 400 g PURASANA INGREDIENTS Whey protein isolate powder (from milk )* (*certified organic ingredient). DESCRIPTION Whey protein is ideal as an addition to a protein shake, cereal, yogurt, bread or cake. NUTRITIONAL VALUE PER 100 g Energy value: 1750 kJ 418 kcal Lipids: 5. 5 g < br > of which saturated acids: 4. 2 g Carbohydrates: 1. 0 g of which sugars: 0 g Fiber: 0 g Protein: 87. 3 g Salt: 0. 03 g alanine: 4.