Demi feuilles de nori grillées 100 feuilles ⋅ Mikuniya ⋅ 150g Saké Autre This sake stands out for

This sake stands out for its distinct and precise umami flavors

Sencha is perfect for daily consumption

⋅ Utilisation de riz Shinshu Kinhon Nishiki poli à 50%

It has a sweet and slightly tangy taste

Made from naturally fermented brown rice

Demi feuilles de nori grillées 100 feuilles ⋅ Mikuniya ⋅ 150g Saké Autre This sake stands out forThese Nori algae are specially selected for their subtle taste and their delicate texture. Their shape is perfectly suited to the realization of Makis and Temaki. They are cultivated in Japan, where they are harvested by hand to guarantee their quality and their freshness. Once harvested, the algae are carefully cleaned and dried to preserve their natural flavor and their crisp texture. Easy to use, just place them on a bamboo mat to prepare maki and