Kabusecha Ujimidori Conditioning:50gr Tea box in tin

Tea box in tin

protection contre la surchauffe

and hibiscus

thanks to the included CD

which is an interpretation of yellow tea with sweet and woody notes

Kabusecha Ujimidori Conditioning:50gr Tea box in tinKabusecha literally means covered tea. It is actually a shaded tea before harvesting to develop its umami pole, for a shorter time than gyokuro , generally around fifteen days compared to around twenty days for gyokuro. It thus develops a balance between the liveliness of a sencha not shaded and the softness of a shaded tea due to the overproduction of certain amino acids responsible for umami. The Ujimidori cultivar is recent, it was selected in 1985