Saucisson Artisanal Jésus bouillon color and flavor of our

color and flavor of our pure saffron from Afghanistan

• Slow-maturation® technique giving a taste relatively sweet and balanced

Storage: Up to 90 days in the refrigerator before opening

Pays d'élevage: France

We can also offer you product tastings at home with friends with a member of our team

Saucisson Artisanal Jésus bouillon color and flavor of ourA typical product from the Lyon region, Jesus is characterized by maturing for 8 to 10 weeks, which gives it a pronounced meaty taste. Features : The casing used is natural, it is the choice of an essential step in manufacturing. It must be thick and strong enough to withstand time and at the same time thin and permeable enough to allow the stuffing to breathe and dry in good conditions. The natural surface flower is mainly composed of penicillium