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The origin of the bergamot is vague : some think it is at the crossing of a bitter orange and a green lime
and the citruses come from my citrus farm
You can also eat it like a condiment with a cheese platter or a savory plate for the sweet touch
These essential oils are the noblest and most aromatically rich part of the citrus fruit
citruses zests
Liqueur Kalamansi The origin of the bergamotArtisanal Kalamansi Liqueur, French Limoncello Style Lemon Story Kalamansi Liqueur is an artisanal liqueur made in the style of a French Limoncello from citrus fruits freshly picked from our estate. The Kalamansi offers a unique aromatic profile combining the freshness of lime with the sweetness of mandarin. What is Kalamansi? Kalamansi, also known as Calamondin, is a small citrus fruit native to Southeast Asia. It is appreciated for its remarkable
