wusthof classic meat knife 16 cm Bundle a paring knife and a

a paring knife and a paring knife

a testament to attention to detail and craftsmanship

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Use a whetstone or sharpening steel to maintain the razor-sharp edge

Preferably place the knives separately from the forks and spoons to prevent contact corrosion

wusthof classic meat knife 16 cm Bundle a paring knife and aThe Wsthof Classic Meat Knife 16 cm is an indispensable all rounder for every home chef. Whether you want to chop shallots, onions, herbs, tender vegetables or smaller pieces of meat, this knife is your friend in that area. A perfectly balanced knife that combines craftsmanship and functionality, designed to handle any cutting task with ease. This edition of the Classic series stands out with its stainless steel rivets and seamless finish. Despite its