damask pakka wood damascus santoku 18 cm Zonder messen but also prevents your cutting

but also prevents your cutting material from sticking to the blade

Santoku Knife (18 cm) : Suitable for versatile use

This does not extend all the way to the edge

fine-sharpening with a finer sharpening stone (600-3000) ensures that the edge becomes smoother and sharper

Hardened to 60 HRC

damask pakka wood damascus santoku 18 cm Zonder messen but also prevents your cuttingThe Damast Pakka Wood Series Santoku knife from Shinrai Japan is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. This knife is not only functional, but also a real eye catcher in your kitchen. This edition of the Damast Pakka Wood Series is finished to perfection. The Japanese