Pay in 4 interest-free payments of $16.50 Learn more
Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
Our Malt Master
Steep south-facing slopes of Willakenzie
With Sweet Citrus And A Hint Of Caramel
Madagascan vanilla and aged XO cognac
Made with real XO Cognac (aged longer than VS or VSOP Cognac)
Xicaru Pechuga Mole Mezcal Size:750ml Our Malt MasterXicaru Pechuga Mole Mezcal is made by hand. The maguey is cooked in an underground stone oven, tahona mashed, fermented in open air pine vats, and distilled over a wood fire. Our mole negro is made from scratch over two days at our palenque, using molcajete ground chilis, Oaxacan chocolate and other fresh ingredients. It is added to the still along with dressed chickens for the final distillation. Introducing chicken and savory sweet mole negro to the
