Shibui Single Grain Bourbon Cask 10 Year Whisky Ocho Plata and a blend of the

and a blend of the first and second groups was finished in Malmsey Madeira barrels

Traditionally aged in Sherry Oloroso and Bourbon casks

but also oils and aromas hidden in the grains

a process that converts components in the plant’s core into fermentable sugar before the cores are shredded to extract that sugary liquid

they are put in alcoholic infusion in larch-wood vats together with some leaves and branches of the same trees for up to three years

Shibui Single Grain Bourbon Cask 10 Year Whisky Ocho Plata and a blend of theExclusively distilled, matured in American Oak & bottled at our Shinzato Distillery in Okinawa, Japan (est. 1846). With exceptional natural color & notes of Crme Brle, cracked black pepper & spiced oak.