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Cold extraction using a hydroalcoholic solution which irrigates the botanical powders for about 35 days to extract all of the aromatic substances
the 2015 Petrus (bottled in mid-July 2017) opens in its own time to reveal crushed black cherries
Butterscotch
the midpalate point is deep
The journey took them to the
The Sexton Single Malt Irish Whiskey (750ml) Other Whiskies Cold extraction using a hydroalcoholicMade from 100% Irish malted barley, triple distilled for smoothness in copper pot stills, aged in oloroso sherry casks. The Sexton Single Malt Irish whiskey is rich in hue with the perfect balance of dried fruits, subtle oak notes, and a smooth finish that leaves you wanting more. thesexton. com
